L’Imparfait La Cresent is a collaboration by David McMillan and the Hinterland family.
A hybrid grape, La Crescent was grown by our friend Edgar Ramirez on his farm in Prince Edward County.
The wine was aged for eight months in clay vessels under after a spontaneous fermentation, 21 days skin contact.
Label art by the incredibly talented Ashley Olivieri @ashleyolive
Only 30 cases available.
Please allow 2-3 weeks for processing due to high volume of orders, thank you!